Balinese Cooking Class : Chef Sam is Demonstrating Ayam Betutu & Sate Lilit to Jinan Vocational College, China
Rabu, 16 November 2022
On November 11, 2022 is the second day of collaboration between IPB Internasional & Jinan Vocational College in the Balinese Cooking Class program.
Chef Samudera demonstrates Balinese specialties such as ayam betutu and sate lilit. Both of these foods, come from chicken meat which is processed in different ways.
The two Balinese specialties feature various types of spices as basic ingredients in the recipe.
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