Gastropreneur Build a Success Entrepreneur, First Collaboration Between Diploma 3 of Hotel Operation & Bachelor of Entrepreneurship
Kamis, 01 Desember 2022
Gastropreneur was the main theme of a collaboration between the Diploma 3 of Hotel Operation and the Bachelor of Entrepreneurship. There was a seminar about entrepreneurship. The sub-theme for the first collaboration of this year was “Skill Up Product Quality for Today’s Society." This seminar was attended by students of IPB Internasional.
What is interesting is that students who run businesses could bring their products to a mini-coaching clinic that would equip them to be young entrepreneurs.
Students would get evaluations and suggestions from the speakers with expertise in entrepreneurship. We hope our students can develop the products that bring them to success in business.
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